Randy’s Fishmarket Restaurant Cookbook, Randy & Georgianna Essig, Good Book
USD 5.78 USD
Specifications
| ISBN | 9780979661600 |
| Subject Area | Cooking |
| Item Length | 10.5 in |
| Subject | General |
| Publication Year | 2007 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1 in |
| Author | Georgianna Essig |
| Item Weight | 39.8 Oz |
| Item Width | 9.5 in |
| Number Of Pages | 200 Pages |
What stands out about this textbook is the inclusion of interviews with practitioners.
