Texas on the Table: People, Places, and Reci… by Thompson-Anderson, T Hardback
USD 12.77 USD
Specifications
| ISBN | 0292744099 |
| EAN | 9780292744097 |
| Subject Area | Cooking |
| Item Length | 11.3 in |
| Publication Year | 2014 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.4 in |
| Author | Terry Thompson-Anderson |
| Item Weight | 70.1 Oz |
| Item Width | 8.3 in |
| Number Of Pages | 464 Pages |
This textbook is from a reputable publisher known for academic quality.
Related Items
Basic Economics, Mastrianna, Frank V 15e
Age of Surveillance Capitalism : The Fight for a Human Future at the New…
GEOLOGY (GRADUATE RECORD EXAMINATION SERIES) (PASSBOOKS) By Jack Rudman **NEW**
Introduction to Deaf Culture P – GOOD
Your Money Counts – Paperback By Howard Dayton – GOOD
Art History – Hardcover By Stokstad, Marilyn – GOOD
Technical Editing (Part of the Allyn Bacon Series in Technical Communi – GOOD
The SOS Guide to Live Sound: Optimising Your Ba, White..